Topnotch Ways to Make the Best Grilled Steak
The time of the year that most people like to make grilled steak is during the summer. During this time, families and friends usually come together for a cookout. Making grilled steak is something that not everyone can make. There are many ways to go about making grilled steak using an infrared grill. The good thing is that the skills for making the best-grilled steak can be learned. Discussed here are the best ways that one can use to make the ideal grilled steak when using an infrared grill.
The first thing to be done is to ensure that the grilled steak is warm. One vital thing to remember is that only ready steak is ideal for grilling. To make a good grilled steak you must ensure that the steak to be grilled is made ready. To make the steak ready you should start by taking the steak out from the fridge sometime before the actual grilling. The ideal temperature for the grill to have is that of the room. If the steak is at a lower temperature than the room temperature then you should expect that the steak will get burnt when you grill it. The most recommended grill is the infrared grill.
To add to that the steak must be seasoned before it is grilled. The seasonings that should never miss are kosher salt and freshly cracked black pepper. To get the best result you should have the steak salted a full day prior to grilling using an infrared grill. You will have to pat the steak just before you cook it. After patting down the steak you should salt it. It is recommended that the black pepper should be sprinkled on the steak after it is grilled. Pepper will definitely burn when grilled on an infrared grill with the steak causing the steak to have a bad smell.
It is important that you only grill the steak on 2 levels of heat. This is something that should be done whether you are grilling the steak in an infrared grill or a gas grill. Since the first heat level is the highest, that is why you should place the steak first. It is ideal to finish cooking the steak on the second level because it has low heat. The level of doneness that a grilled steak has can be measure by placing a meat thermometer. A quick online search can show you the ideal temperature for the grilled steak that you want to have. Once the grilled steak is ready, it is vital that it is given some time to breathe before you delve in to eat it.